Tirupati Urad Dal Flour (500g)
Tirupati Urad Dal Flour is finely ground from premium urad dal, ideal for making soft idlis, crispy dosas, and traditional vadas. Rich in protein and perfect for everyday South Indian cooking, it offers both nutrition and flavor in every dish.
Nutrients: Fat(1.4g), Saturated fat(0g), Trans fat(0g), Carbohydrates(57g), Fibre(0.9g), Added Sugar(0g), Protein(25g), Cholesterol(0mg), Sodium(39.8mg)
Ingredients: Urad Dal Flour
Allergen: NA
Storage: Store in a cool and dry place
Weight: 500g
Origin: India
Product Information
Product Information
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Description
Tirupati Urad Dal Flour is finely ground from premium urad dal, ideal for making soft idlis, crispy dosas, and traditional vadas. Rich in protein and perfect for everyday South Indian cooking, it offers both nutrition and flavor in every dish.
Nutrients: Fat(1.4g), Saturated fat(0g), Trans fat(0g), Carbohydrates(57g), Fibre(0.9g), Added Sugar(0g), Protein(25g), Cholesterol(0mg), Sodium(39.8mg)
Ingredients: Urad Dal Flour
Allergen: NA
Storage: Store in a cool and dry place
Weight: 500g
Origin: India
