Mother's Recipe Dal Tadka (300g)

Enjoy the warm, authentic taste of Indian home cooking with Mother’s Recipe Dal Tadka. Made from premium lentils cooked with onions, tomatoes, garlic, and a flavourful tempering of cumin and red chilli, this dal delivers rich aroma and classic dhaba-style taste, all without any dairy. Simply heat and serve with rice, roti, or jeera rice for a quick, satisfying meal. Smooth, aromatic, and 100% vegetarian,  pure comfort in every spoonful, now non-dairy and lighter!

Nutrients: Fat(7g), Saturated Fat(2g), Carbohydrates(13g), Of which sugars(2g), Fibre(3g), Protein(5g), Salt(1g)

Ingredients: Water, Pigeon Pea (9%), Onion, Cottonseed Oil, Yellow Lentil (2.5%), Bengal Gram (2.5%), Black Gram Lentil (2.5%), Red Lentil (2.5%), Garlic, Tomato, Salt, Ginger, Green Chilli, Spices (Coriander, Cumin, Chilli, Turmeric, Mustard, Black Pepper, Cassia), Curry Leaf & Asafoetida.

Allergen: Contains Mustard. May Contain Soy, Sesame, Mustard, Celery, Almonds, Cashew, Pistachio, Peanuts, wheats, Sulphites

Storage: Store in a cool and dry place

Weight: 300g

Origin: India